Homemade Mashed Potato

Ingredient

Potato 250g

Fresh Milk 100ml

Salt 1tsp

Butter

Steps

1. Put all potato, fresh milk and a little salt into the cooking container.
2. Set Temperature 95°C, Speed 3, Time 30 min, and start grinding.
3. Add in butter and continue grinding for 5 min.
4. Ready to be served.